Wagyu Beef Roll

Preparation info
    • Difficulty


Appears in
Sepia: The Cuisine of Martin Benn

By Martin Benn

Published 2014

  • About


  • 400 g (14 oz) trimmed David Blackmore wagyu beef
  • 8 oba leaves


Place the waygu in the freezer for 1 hour. Line a tray with nonstick baking paper.

Using a slicer, cut the chilled wagyu into 20 g (¾ oz) slices, about 1