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Dehydrated Apples and Wasabi

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Preparation info
    • Difficulty

      Complex

Appears in
Sepia: The Cuisine of Martin Benn

By Martin Benn

Published 2014

  • About

Ingredients

  • 2 green apples, peeled and core removed
  • 2 g (1/10 oz) ascorbic acid

Method

Dice the apple and place in a bowl with 500 ml (17 fl oz /2 cups) of water and the ascorbic acid, and soa

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