Vegetable Momo

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Preparation info
  • Makes

    27

    • Difficulty

      Easy

    • Ready in

      1 hr 15

Appears in
Seven Kitchens

By Torie True

Published 2025

  • About

Undoubtedly the most loved street food snack in Darjeeling, the momo (also known as a dumpling) has roots in both Nepal and Tibet. They are also very much part of the Indo-Chinese community in Kolkata a chicken version. While making your own wrappers may seem daunting, they are pretty straightforward to make. If you are short of time though, store-bought wrappers work well, you just need to dab a little water around the circumference to help seal them. Mom