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Preparation info
  • Serves

    8

    • Difficulty

      Medium

Appears in
Sex & Drugs & Sausage Rolls

By Graham Garrett and Cat Black

Published 2015

  • About

Out the back of the Restaurant we have elder flower bushes, wild Brambles and crab Apples. We have cobnuts too, we are surrounded by them in kent, so we thought we’d do a dish with them all

Ingredients

Pressed apple

  • 10 Cox’s Orange Pippin or Braeburn apples
  • 50 g butter, melted
  • 5

Method

To make the pressed apple

Peel and core the apples. Slice them very thinly on a mandoline. In a bowl, toss them in the melted butter and pectin (if using). Line a small terrine mould or 500g loaf tin with parchment paper. Layer the apples neatly and evenly in the tin. Cover with foil and bake at