Indian Red Lentil Falafel

Vadas

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Preparation info
  • Makes

    20

    pieces
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook

By Dahlia Abraham-Klein

Published 2014

  • About

You have probably heard of falafel made from chickpeas, but have you heard of falafel made from red lentils? throughout india, red lentil falafel is a fast-food item available at railway stations and from street vendors. Crunchy on the outside and chewy on the inside, most of its flavoring comes from the spices. I usually whip up a batch in the winter when seasonal produce is in short supply. Legumes of all kinds are an ideal dish during the colder months because they keep for a long time.