Simple Steamed Brown Rice

Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      3 hr

Appears in
Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook

By Dahlia Abraham-Klein

Published 2014

  • About

This recipe for steaming short-grain brown rice has just 4 ingredients; it couldn’t be easier.

Ingredients

  • 1 cup (225 g) long-grain brown rice, such as basmati
  • 2 cups (500

Method

  1. Wash and soak the rice per the instructions.
  2. Combine the rice, water, salt, and oil in a medium saucepan and bring it to a boil over high heat. Reduce the heat to a gentle simmer, cover tightly with a lid and cook for 30 minutes. Note: if you lift the lid to peek or stir, the rice will not cook evenly.
  3. Rem