Spinach Stuffed Portobello Mushrooms

Preparation info
  • Serves

    6

    • Difficulty

      Easy

    • Ready in

      1 hr 30

Appears in
Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook

By Dahlia Abraham-Klein

Published 2014

  • About

The melt-in-your-mouth filling of savory spinach and feta in this dish is an homage to greek cuisine. Greek cooking has influenced and been influenced by many other cultures; indeed, it is foremost among “fusion” cuisines, and that can be easily traced back to Alexander the great himself. Combining modern foods with ancient ingredients is an adventurous journey back in time. Spinach, for example—so essential to greek cuisine—only became part of its repertoire through the di