Curried Green Beans

Preparation info
  • Serves


    • Difficulty


    • Ready in

      1 hr 5

Appears in
Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook

By Dahlia Abraham-Klein

Published 2014

  • About

This curried green vegetable dish makes use of ingredients that are very likely locally grown wherever you live, rendering this exotic curry from a faraway land very doable at home. Spiced with fragrant coriander, curry, and ginger, these indian-style green beans are a great companion to a bowl of steamed basmati rice. Indians tend to like it a bit spicier, oilier, and cooked to the point that we in the United States would consider overcooked. In this version, the green beans are cooked for