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6
Easy
1 hr 35
Published 2014
Glide your spoon into this lofty white mass and experience the rose-flavored sweetness and a light, creamy texture that will keep you dipping your spoon back until it’s all gone. Malabi is a Middle eastern rice porridge that looks like glue until you top it with chopped nuts and a drizzle of syrup. One way to make the rice flour is to process the rice (preferably glutinous) in a food processor—just whirl the rice around until it becomes fine, floury particles—but the resulting desser
