Salade de Haricots Verts

French Beans

Preparation info

    • Difficulty

      Easy

Appears in

Simple French Cooking for English Homes

Simple French Cooking for English Homes

By X. Marcel Boulestin

Published 1923

  • About

Method

Break both ends of the French beans and cook in boiling water with salt. Drain them and put them in cold water. Dress with oil, vinegar, salt, pepper, one shallot and chervil chopped.