Piperonata

Preparation info

  • Serves

    8–10

    • Difficulty

      Easy

Appears in

Simply Delicious 2

Simply Delicious 2

By Darina Allen

Published 1990

  • About

This Italian vegetable stew reheats perfectly and is a valuable stand-by to have in your fridge.

Ingredients

  • 1 onion
  • 2 red peppers
  • 2 green peppers
  • 6

Method

Peel the garlic and make into a paste. Peel and slice the onion. Heat 2 tablespoons ( cup) of olive oil in a casserole, add the garlic and cook for a few seconds; then add the sliced onion, toss in the oil