Crash Hot Potatoes

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Preparation info

  • Serves

    4

    • Difficulty

      Easy

Appears in

Simple Food

Simple Food

By Jill Dupleix

Published 2002

  • About

This is one of those crazy little recipes that once tried, is immediately incorporated into your own repertoire. It’s what you want when you want a crisp, roast potato, only better. And all you have to do is boil some small potatoes, smash them flat and blast them in a hot oven until they are terminally crisp. Serve with aubergine and lamb, pan-fried fish, grilled sausages, or even on their own, with drinks.