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Fresh Pineapple Galette
Preparation info
- Makes one
12 inch
, 8 to 12 servings - Difficulty
Medium
Appears in
By Flo Braker
Published 1984
What could be better and more refreshing than juicy, fresh, sweet slices of pineapple and flaky, crisp pastry?
Ingredients
1 cup 1 1
Method
Advance Preparations
Prepare Streusel. Store in a sturdy container in the refrigerator for up to 1 week or freeze for up to 1 month. Prepare Butter Pastry.
Baking Preparations
Position rack in lower third of oven;