Cranberry Pecan Tart

Preparation info

  • Makes

    6 to 8

    servings
    • Difficulty

      Medium

Appears in

The Simple Art of Perfect Baking

By Flo Braker

Published 1984

  • About

Amoist, rich filling of pecans, jeweled with bright, tangy cranberries on a tender pastry crust.

Ingredients

Method

Advance Preparation

Prepare Classic Sweet Pastry; wrap and refrigerate for at least 1 hour.

Baking Preparations

Position rack in lower third of oven; preheat oven to 375 degrees.