Windsor Tart

Preparation info

  • Makes

    6 to 8

    servings
    • Difficulty

      Medium

Appears in

The Simple Art of Perfect Baking

By Flo Braker

Published 1984

  • About

Heavy cream and sugar combine to create a silky filling, the flavor of which is somewhere between rich vanilla and delicate butterscotch. A blanket of fresh juicy raspberries complements this tart perfectly.

Ingredients

Method

Advance Preparation

Prepare Round Puff Pastry Tart Shell. Fill when it is completely cool.

Making the Filling

On the day of serving, mix the cream and sugar in a -quart heavy-bottomed saucepan. Allow mixtu