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2
Easy
Published 2016
Tinned chickpeas are one of those great store cupboard essentials that make it really easy to throw together a quick meal, from the simplest salads to hearty soups.
They can be blended to make a dip, stirred into a warming vegetable casserole or simply dressed in olive oil and Moroccan spices and served alongside any grilled meat. In this salad, the flavour of the spicy salami works its way into the sweet roast tomatoes, while the chickpeas add an earthy balance and take it from bei