Elegant fish pies

Name: Elegant fish pies
Yield: Serves 4
Ingredients: juice of ½ lemon; 20 g unsalted butter; 2 shallots, finely chopped; 8 large fresh mussels; 8 king prawns, peeled and tails left on; 400 ml fish stock (see Tip); 100 ml double cream; 6 button mushrooms, sliced; 100 ml white wine; 400 g mixed salmon, cod and smoked haddock, cut into chunks; 400 g mixed salmon, cod and smoked haddock, cut into chunks; 1 Mash recipe; salt and freshly ground black pepper; salt and freshly ground black pepper; 400 g mixed salmon, cod and smoked haddock, cut into chunks; 100 g frozen peas

Preparation info

Serves
4

Difficulty
Easy

Appears in

Simple to Sensational

By Jun Tanaka

Published 2010

About

Making individual portions of home comfort dishes such as fish or shepherd’s pie is a fantastic way of making it more refined. The mussels and prawns make the presentation rather dramatic.

Ingredients

1 Mash recipe
400 g mixed salmon, cod and smoked haddock, cut into chunks

Fish course
Pescatarian
Gluten-free
Sensational
Pie

Method

Preheat the oven to Gas Mark 4/180°C. Make the Mash.
For the fish sauce, melt the butter in a pan. Add the shallots and cook for