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Liana Krissoff

Lightly spiced basmati rice

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Preparation info
    • Difficulty

      Easy

Appears in
Slow Cook Modern
Slow Cook Modern

By Liana Krissoff

Published 2017

  • About

Ingredients

  • 1 tablespoon ghee or vegetable oil
  • 1 teaspoon cumin seeds

Method

Evening

In a 2-quart (2-L) saucepan, cook the ghee, cumin, cardamom, and cloves over medium heat until fragrant, about 2 minutes. Add the rice and stir for 30 seconds.

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