Noodles with XO Sauce and Eggs

Name: Noodles with XO Sauce and Eggs
Cook time: 20 min
Total time: 20 min
Yield: Makes 1 serving
Ingredients: 2 large eggs; 1 tablespoon light soy sauce; 3 tablespoons XO Sauce; ¼ cup finely chopped green onions, for garnish; Salt and freshly ground black pepper; Salt and freshly ground black pepper; 2 tablespoons canola oil, divided; 1 serving instant noodles (without the seasoning packet)

Preparation info

Makes
1
serving

Difficulty
Easy
Ready in
20 min

Appears in

Slurp

By Dennis Yen

Published 2024

About

Nothing beats mixing noodles with a luxurious XO sauce brimming with umami and flavors. Imagine Beauty meeting the Beast, where the noodles play the Beast and the sauce is the Beauty. All’s well that ends well, and they live happily ever after. Just as you will, once you discover this dish.

Ingredients

2 large eggs
Salt and freshly ground black pepper
2 tablespoons canola oil, divided

Noodles

Method

In a bowl, whisk the eggs with a pinch each of salt and pepper.
In a small skillet over low heat, warm 1 tablespoon of the oil and add the eggs. Once they begin to set, gently stir with a spatula to form larger curds. Once the eggs are scrambled, transfer them to a bowl.
Cook the noodles (without the seasoning packet) according to the package instruct