Sweet Meat Rib Rub

Name: Sweet Meat Rib Rub
Cuisine: American
Ingredients: ¾ cup packed dark brown sugar; 2 tablespoons dry mustard; 2 tablespoons onion powder; 2 tablespoons kosher salt or coarse sea salt; 2 tablespoons kosher salt or coarse sea salt; 1 tablespoon freshly ground black pepper; 1 tablespoon cayenne

Preparation info

Makes about
1¼ cups

Difficulty
Easy

Appears in

Smoke & Spice

By Cheryl Alters Jamison and Bill Jamison

Published 2014

About

When you’re rubbing down pork or beef ribs, this brown sugar-rich blend will make a fine crust for your meat.

Ingredients

¾ cup packed dark brown sugar
2 tablespoons dry mustard
2 tab

Americas
United States
Spice Mix
Gluten-free
Vegan

Method

Mix the spices thoroughly in a bowl. Store covered in a cool, dark pantry.