Triple Play Tube Steak

Name: Triple Play Tube Steak
Cuisine: American
Ingredients: 2 pound chunk of bologna; Memphis Magic, Bar-B-Q Ranch Sauce, or other not-too-sweet, tomato-based barbecue sauce; 1 tablespoon cider or white vinegar; 1 tablespoon cider or white vinegar

Preparation info

Serves
6 to 8

Difficulty
Easy

Appears in

Smoke & Spice

By Cheryl Alters Jamison and Bill Jamison

Published 2014

About

Bologna won’t ever replace brisket in the hearts of many pitmasters, but barbecued versions are remarkably good, and certainly not just for kids. All you need to do is a quick score, slather, and smoke.

Ingredients

2 pound chunk of bologna
Memphis Magic, Bar-B-Q Ranch Sauce, or other not-too-sweet, tomato-based barbecue sauce
1

Americas
United States
Main course

Method

Score the bologna ¼ inch deep with wide crisscross cuts. Thin ⅓ cup of the barbecue sauce with the vinegar. Cover the bologna thoroughly with the thinned sauce. Let the bologna sit at room temperature for 20 to 30 minutes.
Prepare the smoker for barbecuing, bringing the temperature to 200°F to 220°F.
Transfer the bologna to the smoker and cook for abo