S’more Quesadillas

Preparation info
  • Serves

    8

    • Difficulty

      Easy

Appears in
Smoke & Spice: Cooking With Smoke, the Real Way to Barbecue

By Cheryl Alters Jamison and Bill Jamison

Published 2014

  • About

Any chocolate fan will love this easy, homey take on’s’mores, the classic campfire treat. If we’re barbecuing with our pit, we warm these on the top of the firebox, but you can also cook them on a grill or indoors on a griddle or in a skillet.

Ingredients

  • 4 thin flour tortillas
  • 4 1.55-ounce milk chocolate candy bars, such as Hershey bars
  • 1

Method

  1. If the tortillas are too stiff to fold in half easily, warm them for a few seconds on a griddle or in a skillet until they are pliable. Cover half of each tortilla with an equal portion of chocolate, marshmallows, and graham crackers. Fold the empty portion of the tortillas over the filled portion, and secure with a toothpick.
  2. Warm on a medium-hot griddle or sk