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Affogato al caffe and blanca e negra
- Serves
4
- Difficulty
Easy
Published 1999
Two lovely dishes involving coffee and vanilla ice-cream. The Affogato can be served as a pudding, whilst the Blanca e Negra is more of a refreshing afternoon drink. Ideally you should use fresh espresso coffee and home-made vanilla ice-cream, but both recipes are perfectly acceptable when made with instant espresso and good-quality shop-bought ice-cream.
Ingredients
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Components
- Affogato al caffe and blanca e negra
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