By Signe Johansen
Adding buttermilk to this pancake recipe really helps fluff up the batter when cooking, and you can make these sweet or savoury, or both! For a true American breakfast top them with blueberries, maple syrup and crispy bacon.
Preheat the oven to 120°C/gas mark ½ and put a clean oven tray or wire rack in the middle of the oven.
Sift the flour and bicarbonate of soda into a bowl, then stir in the sugar and salt. Make a well in the middle and add the buttermilk, melted butter, egg and vanilla. Stir unt