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20
flowersEasy
By Julie Jones
Published 2017
Piped chocolate decorations, or chocolate run outs, can be used to embellish any of your baked delights. You can create your own designs or use stench to matte anything from simple flowers such as these or more elaborate lace effect pieces that can go around a cake. The trick is to use a continuous flow of chocolate, the lines and swirls touching in places, joining to form one complete shape or pattern. I prefer to use acetate sheets for making my run outs, especially when creating lace col
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