Meringue-Nest Sharing Wreath

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Preparation info
  • Serves

    8

    • Difficulty

      Easy

Appears in
Soulful Baker

By Julie Jones

Published 2017

  • About

This is just a decorative take on the classic combination of meringues, fruit and cream – a cross between a pavlova and a meringue nest. The wreath makes a great centrepiece to any dinner table and the toppings can be changed to suit the occasion.

Ingredients

Meringues

  • 1 lemon wedge
  • 100 g ( oz) egg whites

Method

Preheat the oven to 100°C fan/120°C/240°F/gas ¼-½.

Use some non-stick baking paper to make the template for the wreath by drawing around a plate or something circular that measures about 22