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4 to 6
servingsEasy
Published 2021
In a mixing bowl, stir together the Cheddar, Gouda, pimientos, sour cream, mayonnaise, Old Bay seasoning, and smoked paprika with a wooden spoon until completely incorporated. Season with salt and pepper. Serve chilled or at room temperature. The mixture will keep refrigerated in an airtight container for up to 1 week.