Fragrant Coconut Rice

Each grain of rice is saturated with lightly sweet coconut milk. A knotted pandan leaf is commonly cooked in with the rice to perfume it. Coconut rice, usually served for breakfast, is usually accompaniment by fried peanuts, fried small fish, a hardboiled egg, chili sambal, and sliced cucumbers. In Malaysian and Singaporean eateries, guests select a myriad of curries, sambals, vegetables and other dishes to eat along with the rice. These determine the ulti