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1
bowlEasy
10 min
Published 2018
This is one of our favourite ways to start the day. It’s really easy and it’s packed with tons of wonderful nutrients. Our homemade Gingerbread Granola is a winner with this smoothie bowl, but you can use a shop-bought version if you’re short of time.
Peel and roughly dice the banana and mango into 2cm pieces, then add the flesh to a freezerproof container and freeze overnight.
