Name: Spicy Jalapeño Guacamole
Prep time: 10 min
Total time: 10 min
Yield: Makes 1 pot
Cuisine: Mexican
Ingredients: small handful of fresh coriander; ½ small red onion; 1 lime; 2 ripe avocados; 1 fresh green jalapeño pepper; salt and pepper

Preparation info

Makes
1 pot

Difficulty
Easy
Ready in
10 min

Appears in

So Vegan in 5

By Roxy Pope and Ben Pook

Published 2018

About

Fresh jalapeños make all the difference here. They’re one of the tastiest chillies that money can buy and they’ll easily turn an average guacamole into a truly spectacular dip. If you can’t find them fresh, you can always use a more common variety of chilli. But make sure you keep it fresh!

Ingredients

2 ripe avocados
1 lime
1 fresh green jalapeño pepper
½

Method

Halve the avocados and remove the stones. Scoop the flesh into a small mixing bowl, then add the juice from the lime and a splash of extra virgin olive oil. Use a fork to mash the avocado flesh until smooth.