Classic: 1803

Named for the year Ohio gained statehood, this cocktail layers flavors tied to the state’s geography and history. Tart cherry juice evokes northern orchards near Lake Erie, while sweet strawberries honor the state’s summer harvests. A splash of balsamic vinegar recalls Ohio’s robust food scene. Ohio’s 1803 is bold, homegrown, and refreshingly complex—true to its Midwestern roots.