Modern: Oregon Rose Fizz

Name: Modern: Oregon Rose Fizz
Cuisine: American
Ingredients: 3 fresh blackberries; 2 ounces vodka; ¾ ounce Rose Petal Simple Syrup; ½ ounce fresh lemon juice; 2 ounces cold sparkling rosé; Fresh food-grade rose petals or skewered blackberries, for garnish; Fresh food-grade rose petals or skewered blackberries, for garnish

Preparation info

Makes
1
Drink

Difficulty
Easy

Appears in

Spirits of '76

By Kim Laidlaw

Published 2026

About

With its lush blackberries, delicate rose accents, and sparkling rosé, this contemporary cocktail captures the Pacific Northwest’s bounty and flair. Reflecting Oregon’s farm-to-glass ethos and Portland’s vibrant cocktail culture, this drink celebrates the state’s natural beauty and creative spirit in every elegant sip.

Ingredients

3 fresh blackberries
2 ounces vodka
¾ ounce

Americas
United States
Oregon
Drinks
Vegan
Gluten-free

Method

In a cocktail shaker, muddle the blackberries until broken down. Fill the shaker with ice and add the vodka, simple syrup, and lemon juice. Cover and shake vigorously until chilled. Strain into a chilled Nick and Nora or coupe glass. Top with sparking rose. Garnish with rose petals or a blackberry skewer and serve.