Red Wine Fish Broth

Some of the most delicious soups in the world are made with red wine. The French are masters at cooking fish in red wine, and almost every region has its own version of red wine fish soups and stews. Making a basic red wine broth is an easy shortcut for more elaborate red wine soups. Although traditional recipes often call for simmering the whole cut-up fish in the wine with herbs and aromatic vegetables and then serving the mixture, bones and all, it is more convenient to fillet the fish a