Deep-Fried Courgette Flowers

These little crispy sceptres of ultimate pleasure will knock you sideways with their crunchy batter, hot anchovy cheese and delicate courgetteness. But watch out! In your rush to bite them you may blister your lip and burn your fingers and be caught in a precarious kitchen jig of pain and cheese, the 2 scalded areas joined with long, melty bubblegum strands of mozzarella.