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Christine Manfield

Garam Masala

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Preparation info
  • Makes about

    3 tablespoons

    • Difficulty

      Easy

Appears in
Stir
Stir

By Christine Manfield

Published 2001

  • About

Ingredients

  • seeds from 16 green cardamom pods
  • 1 teaspoon nigella seeds
  • 1 teas

Method

Grind whole spices to a fine powder, then stir in remaining spices. Store in a sealed jar.

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