Strawberry Syrup and Waffles

Name: Strawberry Syrup and Waffles
Ingredients: 1 (2-pound) bag frozen sliced strawberries, thawed and undrained (about 4 cups); ½ cup maple syrup; 2 cups all-purpose flour; 2 tablespoons granulated sugar; 2 teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1½ cups buttermilk; 2 eggs; ⅓ cup butter, melted and cooled; 1 teaspoon vanilla extract; Vegetable cooking spray; Store-bought whipped cream (optional)

Preparation info

Makes
6
waffles

Difficulty
Easy

Appears in

Strawberries

By Corrine Kozlak

Published 2023

About

This delicious combination is a classic for a reason!

Ingredients

Syrup

1 (2-pound) bag frozen sliced strawberries, thawed and undrained (about 4 cups)
½

Breakfast
Vegetarian

Method

To make syrup, combine strawberries and maple syrup in a 4-quart saucepan; bring to a simmer, reduce heat, and keep warm.

To make batter, whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl. In a large measuring cup, beat together buttermilk, eggs, butter, and vanilla. Make a well in center of flour mixture; stir in buttermilk mixture to combine. Let batter