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4
Easy
25 min
By Katie Fisher
Published 2019
Line a large bowl with a clean, dry tea towel. Grate the potato into the bowl. Gather the edges of the towel together and squeeze as much of water out of the potatoes as you can. This will help to keep the mixture dry and the pancakes crispier.
Place the dry potato into a clean and dry mixing bowl along with the chopped onion. Beat the eggs together then add to the potato and onion. Sti
