Kaak

Cookies with a Sesame Anise Glaze

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Preparation info
  • Makes

    12–15

    • Difficulty

      Medium

Appears in
Sumac

By Anas Atassi

Published 2021

  • About

Ingredients

FOR THE COOKIES

  • 70 ml ( tablespoons) of milk
  • 65 g (

Method

In a large bowl, whisk together the milk, sugar, oil and egg into a homogeneous, smooth mixture.

In another bowl, combine the flour, semolina, cornflour, salt, vanilla bean paste, baking powder and anise seeds. Gradually whisk the milk mixture into the dry ingredients until it is completely incorporated. The dough should be soft and sticky. Cover and set aside for 1 hour.

After