Pride of Andalusia

Preparation info
  • Serves


    • Difficulty


Appears in
Sweet Dreams

By Josceline Dimbleby

Published 1985

  • About

This is a lovely orange and almond cake which retains the really fresh flavour of the orange slices which are layered with the almond cake mixture. It is simple to make, unfailingly popular, and will stay fresh even if made one or two days ahead.


  • 6 oz (175 g) soft butter, plus extra for greasing
  • 7 oz (200 <


Preheat the oven and butter a 7–7½-inch (18–19 cm) cake tin (not one with a loose base). Whisk the butter with 6 oz