Easy
Published 1976
Oh, the thrill of summer fruit! The excitement of the first glossy red cherries after the endless apples and oranges of grey winter! A simple bowl of summer fruit which you have with cream or lemon juice is perfect. This recipe is a pretty and delicious variation.
Whip up the cream. Mix in the yoghurt, sweetened with a little caster sugar. Spread the mixture on a large flat oval or round dish. Arrange the strawberries, raspberries or cherries on top. Boil up about
Β© 1976 Josceline Dimbleby. All rights reserved.