Japanese Salad

Ensalada Japonesa

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Preparation info

  • Serves

    8

    • Difficulty

      Easy

Appears in

A Taste of Cuba

A Taste of Cuba

By Cynthia Carris Alonso

Published 2018

  • About

Ingredients

  • cups white sushi rice
  • 2 tablespoons and 1 teaspoon coarse salt

Method

Combine the rice, 1 tablespoon of the salt, and 3 cups water in a saucepan over high heat. Bring to a boil, then immediately reduce the heat to low, cover, and simmer 20 minutes until the rice is soft and t