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6
cupsEasy
By Anthony Dias Blue and Kathryn K. Blue
Published 1994
Several years ago Andy was the judge at the National Cranberry Cook-off held in Los Angeles. The winning recipe was for cranberry-cherry relish. The lady who created it, Mrs.
We have adapted this recipe over the years and it has become a tradition at the Blue house. We found the canned cherries to be a problem so we eliminated them. (The recipe called for 1 cup of pitt
