Piping Chocolate

Preparation info
  • 1 cup

    • Difficulty

      Easy

Appears in
The Advanced Professional Pastry Chef

By Bo Friberg

Published 2003

  • About

Piping chocolate can be purchased ready-made from chocolate manufacturers, but the quality of the product is not commensurate with the price, considering that you can make the same thing for about one-eighth of the cost. For practical reasons, I prefer to use coating chocolate for piping chocolate decorations that will be moved after they have hardened, as I can be certain the coating chocolate will set up firm. If you do not have or do not want to use coating chocolate, real chocolate must