Caramel-Dipped Fruit and Nuts

Caramel-Dipped Figs

1. Let the sugar cool until it is very thick but still liquid.
2. Prepare your work area by placing sheets of baking paper on the floor in front of your worktable. Place a ruler or thin strip of wood at the edge of the table and set a heavy can on top at each end to hold it in place (setting a couple of weight