Glazed Oatmeal Lace Cookies

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Preparation info

  • Makes about

    35

    Cookies
    • Difficulty

      Medium

Appears in

The Art of the Cookie

The Art of the Cookie

By Shelly Kaldunski

Published 2011

  • About

Thin and crispy, these oatmeal cookies will satisfy your sweet tooth with a rich caramel and choco late flavor. Glaze them the same day they will be served, as they will soften if stored in the refrigerator.

Ingredients

  • ½ cup ( oz/75 g) all-purpose flour

Method

  1. In a bowl, whisk together the flour, ½ cup (2 oz/60 g) of the oats, and the salt. In a saucepan, combine the butter, corn syrup, and sugar. Bring to a boil over medium-high he