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Chocolate Waffle Cookies
Preparation info
- Makes about
28
Cookies - Difficulty
Medium
Appears in
Published 2011
These chocolate waffle cookies are thin and crispy like thin pizza crust. The distinctive pattern comes from baking the cookies in a waffle cone maker. You can also use a traditional pizzelle maker.
Ingredients
5 tablespoons 2½ oz 75 g ¾
Method
- Line 3 large baking sheets with parchment paper.
- In a small saucepan over medium heat, melt the butter, stirring occasionally. Set aside to cool slightly. In a small bowl, whisk together the flour, cocoa, and salt. In a large bowl, whisk together the eggs and sugar vigorously until the mixture is pale in color and fluffy in texture, about 1 minute. Add the melt
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