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Gooey Brown-Butter Lemon Cookies

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Preparation info
  • Makes

    12

    cookies
    • Difficulty

      Easy

Appears in
The Bacon, Butter, Bourbon and Chocolate Cookbook: Chef Bruno's Favourite Ingredients

By Bruno Feldeisen

Published 2024

  • About

The last time I made these delicious gooey cookies with my son, they never had a chance to make it into the cookie tin. The cookies were all devoured within minutes after they cooled. As my son would say, “We are cookie monsters!”

Ingredients

  • ¾ cup (180 mL) cream cheese
  • ½ cup (125

Method

Preheat oven to 350°F (175°C).

In an electric mixing bowl with the paddle attachment, cream together the cream cheese, butter and brown sugar on low speed. While mixing, add the sea salt and egg yolks. Scrape down the sides of the bowl to ensure the mixture is free of cream che

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