Sesame-Grilled Oyster Mushrooms

Oyster mushrooms are elongated gray mushrooms that have something oysterlike about their slippery, softly chewy consistency. If you can’t find them, you can substitute other exotic mushrooms or even quartered white mushrooms. This recipe was inspired by the Korea House in Seoul, where it was part of a hanjongshik, a dazzling array of more than two dozen different miniature dishes that comprise a traditional Korean table d’hôte.