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Josceline Dimbleby
Vegetable Stock
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Preparation info
Difficulty
Easy
Appears in
The Cook's Companion
By
Josceline Dimbleby
Published
1991
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Recipes
Contents
Method
Chop but don’t peel about
750
g
(
½
lb
) mixed washed vegetables. Put the vegetables in a pan with 10 black peppercorns,
4