Smoked Fish Pâté

Preparation info
  • Serves


    Appears in
    The Cook's Companion: A step-by-step guide to cooking skills including original recipes

    By Josceline Dimbleby

    Published 1991

    • About


    If you use a food processor or blender, smooth pâtés made from smoked fish are very easy to make.

    To make the pâté more impressive for a dinner party, serve it in hollowed-out lemon or orange shells instead of a terrine dish. It also looks